RPM Seafood Brings the Feeling of Seaside Dining to Chicago

RPM Seafood Brings the Feeling of Seaside Dining to Chicago

March 13, 2020 by Tess Donelon

If there was a way to bottle the feeling of dining seaside at your favorite vacation spot, RPM Seafood has found it. Despite the approaching winter, Lettuce Entertain You and RPM restaurant partners Giuliana and Bill Rancic bring a breath of fresh air to Chicago with the opening of their brand-new hot spot on the river next month. “We complement the RPM family while still bringing something new and spectacular to the table,” says R.J. Melman, RPM partner and president of Lettuce Entertain You, of the seafood spot. “We purchase our fish sustainably from all across the globe with the highest level of quality and consistency in mind.” On our must-try list? Golden spaghettini with tomatoes, saffron, punchy sea urchin and spot prawns topped with caviar. “Our menu is alive and constantly changing,” Melman says. “It’s important for us to keep invigorating our guests with the best the world has to offer.” 317 N. Clark St., rpmrestaurants.com













RPM Seafood Brings the Feeling of Seaside Dining to Chicago

March 13, 2020 by Tess Donelon

If there was a way to bottle the feeling of dining seaside at your favorite vacation spot, RPM Seafood has found it. Despite the approaching winter, Lettuce Entertain You and RPM restaurant partners Giuliana and Bill Rancic bring a breath of fresh air to Chicago with the opening of their brand-new hot spot on the river next month. “We complement the RPM family while still bringing something new and spectacular to the table,” says R.J. Melman, RPM partner and president of Lettuce Entertain You, of the seafood spot. “We purchase our fish sustainably from all across the globe with the highest level of quality and consistency in mind.” On our must-try list? Golden spaghettini with tomatoes, saffron, punchy sea urchin and spot prawns topped with caviar. “Our menu is alive and constantly changing,” Melman says. “It’s important for us to keep invigorating our guests with the best the world has to offer.” 317 N. Clark St., rpmrestaurants.com





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