Kampachi Carpaccio And Back Ribs at The Surfing Pig In East O‘ahu

Kampachi Carpaccio And Back Ribs at The Surfing Pig In East O‘ahu

July 29, 2019 by Claire Harper

Recently celebrating its first year—and a successful one at that—The Surfing Pig, which sits in a cozy venue in the heart of Kaimuki, quickly gained fame as the local hot spot in East O‘ahu. Serving traditional Hawaiian and Western cuisine with a modern twist, small-plate dishes like kampachi carpaccio and back ribs with Asian slaw and a chicharron topping are created with enticing, savory flavor profiles. The restaurant, which is Kono’s Restaurant Group’s latest culinary venture, has also received its fair share of praise being named #1 Best of the Burbs for East O‘ahu at the prestigious Ilima Awards. Whether you’re out with the girls or on a date night—check out the prix fixe menus for both occasions—or simply looking to grab a quick bite, The Surfing Pig will not disappoint. 3605 Waialae Ave., 744.1992

SurfingPig3.jpg

SurfingPig1.jpg













Kampachi Carpaccio And Back Ribs at The Surfing Pig In East O‘ahu

July 29, 2019 by Claire Harper

Recently celebrating its first year—and a successful one at that—The Surfing Pig, which sits in a cozy venue in the heart of Kaimuki, quickly gained fame as the local hot spot in East O‘ahu. Serving traditional Hawaiian and Western cuisine with a modern twist, small-plate dishes like kampachi carpaccio and back ribs with Asian slaw and a chicharron topping are created with enticing, savory flavor profiles. The restaurant, which is Kono’s Restaurant Group’s latest culinary venture, has also received its fair share of praise being named #1 Best of the Burbs for East O‘ahu at the prestigious Ilima Awards. Whether you’re out with the girls or on a date night—check out the prix fixe menus for both occasions—or simply looking to grab a quick bite, The Surfing Pig will not disappoint. 3605 Waialae Ave., 744.1992

SurfingPig3.jpg

SurfingPig1.jpg