New to the Maui culinary scene is Iron Chef alum Jojo Vasquez’s latest venture, FOND. Farm-to-fork cuisine featuring local, organic produce defines the palate, where Vasquez infuses classic island pupus with traditional Filipino flavors. Savory aromatic sauce, or the fond (a culinary term for the beautiful caramelized bits of meat at the bottom of a pan), provides the foundation of the family-style one-pot menu. This neighborhood eatery offers a full-service dining experience with seasonal pop-up menus, wine parings and a Friday night dance party called Beats & Eats. 5095 Napilihau St., Ste. 115, Lahaina, 856.0225