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When Celtics player Jaylen Brown admits with a smile that the craziest thing he’s ever…
I first met Justin Cornelius, or “J Hollywood,” backstage at a charity fashion s…
You wouldn’t expect a professional soccer player with the nickname “the Panther&…
Take one look at David Morra, the co-founder of Marc Allen New England clothiers, and you co…
As soon as Van Capizzano turned around to show me the pattern on the back of his denim jacke…
Jonathan Radford may be poised to earn the honor of selling the priciest home in the sta…
Winter in New England wouldn’t be complete without a weekend ski trip to Vermont, and…
You don’t have to fly to Miami to enjoy upscale, beachfront dining. Dryft, restaurateu…
Marilee and Richard Spanjian did not set out to buy an inn. Keying off of their shared inter…
Designer Michelle Gerson (michellegerson.com) wanted to go all-out on her sister’s lan…
Beacon Hill’s cobblestone streets don’t look much like the sparkling waters of L…
You’ve barely cleaned the oyster mignonette out of your Nantucket Reds from summer vac…
Designed in 1871 by famed architectural firm Peabody & Stearns, the Ames-Webster Mansion…
This Rowes Wharf condo was an ode to ’90s style, with a Venetian plaster ceiling and w…
Kristen Rivoli met her clients when they were newlyweds—she designed their first place…
1. Kamakura the Buzz Chef-owner Youji Iwakura has pulled out all of the stops in this three…
It’s hard to imagine that a home perched on a rocky ledge over the Atlantic Ocean woul…
Savvy travelers can tell when a hotel is built for love or money. Obviously, owners need to…
For coach Derek, who was once clad in a suit and tie, fitness is all about switching things…
Famed chef Chris Parsons of Catch and Steel & Rye brings his next big restaurant right t…
The challenge: Your clients work from home, but they want their kids to invite friends t…
Beacon Hill’s cobblestone streets don’t look much like the sparkling waters of L…
Sitting at a seaside restaurant on the island of Mykonos, Effie Panagopoulos was struck w…
If the James Beard Award isn’t enough to lure you into chef Ron Suhanosky’s…
Krasi brings Greek cuisine to Back Bay. You’ve barely cleaned the oyster mignonette o…
So long, subway tile. For several years, subway tile—those 3-by-6-inch white tiles fir…